Chef de Cuisine- Eataly Silicon Valley

Company: Eataly
Location: Santa Clara
Posted on: May 10, 2022

Job Description:

Company DescriptionThe world's largest artisanal Italian food and beverage marketplace is coming to the Bay Area! Eataly Silicon Valley will open in 2022 in the Westfield Valley Fair Mall. Eataly was founded in Italy in 2007 and has since expanded to more than 40 locations (and counting!) across the globe. Each Eataly is different, with its own character and own theme - but all with the same aim... for our guests to:EAT authentic Italian food at our restaurants, caf--s and to-go countersSHOP a selection of high-quality Italian, local and homemade productsLEARN through our classes and our team's product knowledgeJob DescriptionThe Chef de Cuisine (CDC) supports the Executive Chef team in managing all aspects of the production of authentic Italian dishes in Eataly's restaurants. The CDC ensures quality standards are consistently met in the areas of food production, team management and guest experience.Reports to the Executive Chef and manages a team of Sous Chef Managers.Collaborates closely with the Executive Chef team to plan and execute seasonal menus in the restaurantsDirects employee hiring, assignment, training, payroll, scheduling, evaluations and terminationsReviews financial information such as sales, costs and labor, to ensure adherence to budgetsManages inventory: estimates needs, places orders, receives and checks deliveriesInforms front of house personnel of menu changes, specials and shortagesDocuments, investigates, escalates and resolves employee or guest incidentsPerforms other duties as required or assignedQualifications5+ years of chef experience, including 2+ years of management experience Knowledge of Italian cuisine Excellent communication and leadership skillsAdvanced computer skillsBachelor's Degree or degree from a post-secondary culinary arts training program highly preferredJob RequirementsAvailability to work onsite with a flexible schedule including evenings, weekends and holidaysAbility to lift up to 50 poundsAbility to exert well-paced mobility for up to 8 hours, including standing, walking, bending and squattingAbility to use commercial kitchen equipment including stand mixers, ovens, torches, etc.Benefits And PerksAdditional InformationMedical, Dental, Vision InsurancePaid Time OffPaid Parental Leave401K with match or RRSPBonus programFree family meal dailyDiscounts at EatalyClasses on products and Italian cuisineReferral bonus programand more!

Keywords: Eataly, Santa Clara , Chef de Cuisine- Eataly Silicon Valley, Hospitality & Tourism , Santa Clara, California